BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//La Obrería - ECPv6.15.11//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.laobreria.com.ar
X-WR-CALDESC:Eventos para La Obrería
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Sao_Paulo
BEGIN:STANDARD
TZOFFSETFROM:-0300
TZOFFSETTO:-0300
TZNAME:-03
DTSTART:20210101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220307T183000
DTEND;TZID=America/Sao_Paulo:20220307T210000
DTSTAMP:20260728T235900
CREATED:20220219T210540Z
LAST-MODIFIED:20220303T234216Z
UID:7837-1646677800-1646686800@www.laobreria.com.ar
SUMMARY:TALLER DE COCINA ASIATICA
DESCRIPTION:Chef: Maxi Matsumoto
URL:https://www.laobreria.com.ar/event/taller-de-sushi-2-2-2-2-3-2-3-2-2-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2022/02/97829993_971709376616500_6843232793569263616_n.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220309T183000
DTEND;TZID=America/Sao_Paulo:20220309T210000
DTSTAMP:20260728T235900
CREATED:20220222T141835Z
LAST-MODIFIED:20220222T141835Z
UID:7862-1646850600-1646859600@www.laobreria.com.ar
SUMMARY:TALLER DE COCINA PERUANA
DESCRIPTION:CHEF: ERIKA VELECILLOS
URL:https://www.laobreria.com.ar/event/taller-de-cocina-peruana-2-2-2-2-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/cocina-peruana.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220312T110000
DTEND;TZID=America/Sao_Paulo:20220312T170000
DTSTAMP:20260728T235900
CREATED:20220216T224107Z
LAST-MODIFIED:20220216T224107Z
UID:7822-1647082800-1647104400@www.laobreria.com.ar
SUMMARY:SEMINARIO QUESOS ARTESANALES
DESCRIPTION:Prof: Diego Wurth
URL:https://www.laobreria.com.ar/event/seminario-quesos-artesanales-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/95623960_1518504975018526_6853864317886483430_o.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220314T183000
DTEND;TZID=America/Sao_Paulo:20220314T210000
DTSTAMP:20260728T235900
CREATED:20220120T144755Z
LAST-MODIFIED:20220120T144755Z
UID:7623-1647282600-1647291600@www.laobreria.com.ar
SUMMARY:TALLER DE BOLLERIA
DESCRIPTION:Chef: Lucas Fuente
URL:https://www.laobreria.com.ar/event/taller-de-viennoiserie-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/78955659_1339942606208098_7836907257416646656_o.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220316T183000
DTEND;TZID=America/Sao_Paulo:20220316T203000
DTSTAMP:20260728T235900
CREATED:20201015T165119Z
LAST-MODIFIED:20220203T214314Z
UID:3619-1647455400-1647462600@www.laobreria.com.ar
SUMMARY:CURSO DE COCINA PARA AFICIONADOS - Clase 1
DESCRIPTION:Chef: Gastón Vigil
URL:https://www.laobreria.com.ar/event/curso-de-cocina-para-aficionados-clase-1/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/cocina-aficionados.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220319T100000
DTEND;TZID=America/Sao_Paulo:20220319T170000
DTSTAMP:20260728T235900
CREATED:20220219T203731Z
LAST-MODIFIED:20220219T203731Z
UID:7832-1647684000-1647709200@www.laobreria.com.ar
SUMMARY:SEMINARIO DE MASA MADRE
DESCRIPTION:PANADERO: RUFFO COCINA
URL:https://www.laobreria.com.ar/event/taller-de-chocolateria-de-vanguardia-2-2-2-4-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/IMG_1904-scaled.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220321T183000
DTEND;TZID=America/Sao_Paulo:20220321T210000
DTSTAMP:20260728T235900
CREATED:20220219T203909Z
LAST-MODIFIED:20220219T203909Z
UID:7835-1647887400-1647896400@www.laobreria.com.ar
SUMMARY:TALLER DE SUSHI
DESCRIPTION:Chef: Nacho Lacava
URL:https://www.laobreria.com.ar/event/taller-de-sushi-2-2-2-2-3-2-3-2-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/sushi-1.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220323T183000
DTEND;TZID=America/Sao_Paulo:20220323T203000
DTSTAMP:20260728T235900
CREATED:20201015T165157Z
LAST-MODIFIED:20220203T214402Z
UID:3621-1648060200-1648067400@www.laobreria.com.ar
SUMMARY:CURSO DE COCINA PARA AFICIONADOS - Clase 2
DESCRIPTION:Chef: Gastón Vigil
URL:https://www.laobreria.com.ar/event/curso-de-cocina-para-aficionados-clase-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/cocina-aficionados.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220325T183000
DTEND;TZID=America/Sao_Paulo:20220325T210000
DTSTAMP:20260728T235900
CREATED:20220107T161452Z
LAST-MODIFIED:20220111T153432Z
UID:7494-1648233000-1648242000@www.laobreria.com.ar
SUMMARY:TALLER DE FERMENTACION
DESCRIPTION:CHEF: MARTIN RUSSO
URL:https://www.laobreria.com.ar/event/taller-de-tartas-gourmet-2-2-2-2-2-2-2-2-2-2-3/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2021/10/DSC06913-scaled.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220326T110000
DTEND;TZID=America/Sao_Paulo:20220326T140000
DTSTAMP:20260728T235900
CREATED:20220111T152417Z
LAST-MODIFIED:20220325T171449Z
UID:7520-1648292400-1648303200@www.laobreria.com.ar
SUMMARY:TALLER DE SIDRA ARTESANAL
DESCRIPTION:CHEF: MARTIN RUSSO
URL:https://www.laobreria.com.ar/event/taller-de-tartas-gourmet-2-2-2-2-2-2-2-2-2-2-3-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2022/01/1141394093-huge-scaled.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220326T183000
DTEND;TZID=America/Sao_Paulo:20220326T210000
DTSTAMP:20260728T235900
CREATED:20220219T203811Z
LAST-MODIFIED:20220306T143510Z
UID:7791-1648319400-1648328400@www.laobreria.com.ar
SUMMARY:TALLER DE PIZZAS
DESCRIPTION:CHEF: GASTON VIGIL
URL:https://www.laobreria.com.ar/event/taller-de-pizzas-2-2-2-2-2-2-2-2-2-3/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/PIZZA-2-2-2.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220328T183000
DTEND;TZID=America/Sao_Paulo:20220328T223000
DTSTAMP:20260728T235900
CREATED:20220314T203617Z
LAST-MODIFIED:20220314T203617Z
UID:7990-1648492200-1648506600@www.laobreria.com.ar
SUMMARY:TALLER DE SUSHI AVANZADO
DESCRIPTION:
URL:https://www.laobreria.com.ar/event/taller-de-sushi-avanzado-2-3-3-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/sushi-avanzado.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220329T183000
DTEND;TZID=America/Sao_Paulo:20220329T210000
DTSTAMP:20260728T235900
CREATED:20220222T141912Z
LAST-MODIFIED:20220222T142015Z
UID:7864-1648578600-1648587600@www.laobreria.com.ar
SUMMARY:TALLER ESPECIAL HUEVOS DE PASCUA
DESCRIPTION:CHEF: LUCAS FUENTE
URL:https://www.laobreria.com.ar/event/taller-especial-huevos-de-pascua-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2021/03/WhatsApp-Image-2021-02-27-at-15.33.07.jpeg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220330T183000
DTEND;TZID=America/Sao_Paulo:20220330T203000
DTSTAMP:20260728T235900
CREATED:20201026T191239Z
LAST-MODIFIED:20220203T214524Z
UID:4290-1648665000-1648672200@www.laobreria.com.ar
SUMMARY:CURSO DE COCINA PARA AFICIONADOS - Clase 3
DESCRIPTION:Chef: Gastón Vigil
URL:https://www.laobreria.com.ar/event/curso-de-cocina-para-aficionados-clase-3/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/cocina-aficionados.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20220331T183000
DTEND;TZID=America/Sao_Paulo:20220331T210000
DTSTAMP:20260728T235900
CREATED:20220111T154734Z
LAST-MODIFIED:20220316T184916Z
UID:7525-1648751400-1648760400@www.laobreria.com.ar
SUMMARY:CURSO ABC DE PASTELERÍA
DESCRIPTION:Chef: Lucas Fuente
URL:https://www.laobreria.com.ar/event/curso-de-pasteleria-esencial-2021-08-26-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/106398876_1525146467687710_3072657579774239446_o-1.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
END:VCALENDAR