BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//La Obrería - ECPv6.15.11//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.laobreria.com.ar
X-WR-CALDESC:Eventos para La Obrería
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Sao_Paulo
BEGIN:STANDARD
TZOFFSETFROM:-0300
TZOFFSETTO:-0300
TZNAME:-03
DTSTART:20220101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20230111T183000
DTEND;TZID=America/Sao_Paulo:20230111T213000
DTSTAMP:20260728T104639
CREATED:20221227T180454Z
LAST-MODIFIED:20221227T180454Z
UID:10014-1673461800-1673472600@www.laobreria.com.ar
SUMMARY:TALLER DE MASA MADRE SIN GLUTEN
DESCRIPTION:CHEF: ALEJANDRA TEMPORINI
URL:https://www.laobreria.com.ar/event/taller-de-pasteleria-sin-azucar-2-3-2-2-2-2-2-3-2-5-3/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2021/12/WhatsApp-Image-2021-12-26-at-20.57.49.jpeg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20230116T183000
DTEND;TZID=America/Sao_Paulo:20230116T213000
DTSTAMP:20260728T104639
CREATED:20221228T133032Z
LAST-MODIFIED:20221228T133032Z
UID:10022-1673893800-1673904600@www.laobreria.com.ar
SUMMARY:TALLER DE SUSHI
DESCRIPTION:Chef: Nacho Lacava
URL:https://www.laobreria.com.ar/event/taller-de-sushi-2-2-2-2-3-2-3-2-2-2-3-2-2-2-2-2-2-2-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/sushi-1.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20230117T183000
DTEND;TZID=America/Sao_Paulo:20230117T210000
DTSTAMP:20260728T104639
CREATED:20221228T133130Z
LAST-MODIFIED:20221228T133130Z
UID:10024-1673980200-1673989200@www.laobreria.com.ar
SUMMARY:TALLER DE HELADOS ARTESANALES
DESCRIPTION:Chef: Lucas Fuente
URL:https://www.laobreria.com.ar/event/taller-de-alfajores-2-2-2-2-2-2-2-2-3-2-2-2-2-2-2-2-2-2-2-2-2-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2022/11/shutterstock_1114377539-1-scaled.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20230118T183000
DTEND;TZID=America/Sao_Paulo:20230118T213000
DTSTAMP:20260728T104639
CREATED:20221228T132906Z
LAST-MODIFIED:20221228T132906Z
UID:10019-1674066600-1674077400@www.laobreria.com.ar
SUMMARY:TALLER DE TAPAS
DESCRIPTION:CHEF: GASTON BLUNDELL
URL:https://www.laobreria.com.ar/event/taller-de-tartas-gourmet-2-2-2-2-2-2-2-2-2-3-2-2-2-3-3-2/
LOCATION:Punta del Este\, Av. Italia y Chiverta\, Punta del Este\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2021/10/WhatsApp-Image-2021-10-12-at-15.43.36-2-e1634650399451.jpeg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20230119T183000
DTEND;TZID=America/Sao_Paulo:20230119T210000
DTSTAMP:20260728T104639
CREATED:20221228T133224Z
LAST-MODIFIED:20221228T133224Z
UID:10026-1674153000-1674162000@www.laobreria.com.ar
SUMMARY:TALLER DE MEDIALUNAS
DESCRIPTION:Chef: Lucas Fuente
URL:https://www.laobreria.com.ar/event/taller-de-medialunas-on-line-2-2-2/
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/medialunas.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20230123T183000
DTEND;TZID=America/Sao_Paulo:20230123T210000
DTSTAMP:20260728T104639
CREATED:20221228T133324Z
LAST-MODIFIED:20221228T133324Z
UID:10028-1674498600-1674507600@www.laobreria.com.ar
SUMMARY:TALLER DE ALFAJORES 2.0
DESCRIPTION:Chef: Lucas Fuente
URL:https://www.laobreria.com.ar/event/taller-de-alfajores-2-0-3-2-2-2-2-2-2-2-2-2-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2020/10/alfa-2.0.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20230125T183000
DTEND;TZID=America/Sao_Paulo:20230125T210000
DTSTAMP:20260728T104639
CREATED:20221228T133532Z
LAST-MODIFIED:20221228T133532Z
UID:10034-1674671400-1674680400@www.laobreria.com.ar
SUMMARY:TALLER DE CAKES AMERICANAS
DESCRIPTION:CHEF: LUCAS FUENTE
URL:https://www.laobreria.com.ar/event/taller-de-cakes-americanas-2-2-2-2-2-2-2-2-3-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2021/05/carrot-1-scaled.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20230126T183000
DTEND;TZID=America/Sao_Paulo:20230126T210000
DTSTAMP:20260728T104639
CREATED:20230118T152057Z
LAST-MODIFIED:20230118T152111Z
UID:10164-1674757800-1674766800@www.laobreria.com.ar
SUMMARY:TALLER DE TARTAS & QUICHES
DESCRIPTION:CHEF: LUCAS FUENTE
URL:https://www.laobreria.com.ar/event/seminario-de-chocolateria-2-2-2-2-2-2-2-2-2-3-2-2-2-3-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2023/01/IMG_1982-scaled.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20230130T183000
DTEND;TZID=America/Sao_Paulo:20230130T213000
DTSTAMP:20260728T104639
CREATED:20221228T133417Z
LAST-MODIFIED:20221228T133417Z
UID:10030-1675103400-1675114200@www.laobreria.com.ar
SUMMARY:LABORATORIO DI PASTA
DESCRIPTION:CHEF: LUCIO D´IMPERIO \n  \nCLASE 1
URL:https://www.laobreria.com.ar/event/taller-de-tartas-gourmet-2-2-2-2-2-2-2-2-2-3-2-2-2-3-2-3-2-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2022/10/20220419_180046-scaled.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Sao_Paulo:20230131T183000
DTEND;TZID=America/Sao_Paulo:20230131T213000
DTSTAMP:20260728T104639
CREATED:20221228T133453Z
LAST-MODIFIED:20221228T133453Z
UID:10032-1675189800-1675200600@www.laobreria.com.ar
SUMMARY:LABORATORIO DI PASTA
DESCRIPTION:CLASE 2 \nCHEF: LUCIO D´IMPERIO
URL:https://www.laobreria.com.ar/event/taller-de-tartas-gourmet-2-2-2-2-2-2-2-2-2-3-2-2-2-3-2-2-2-2-2-2-2/
LOCATION:Montevideo\, Sarandi 252\, esq. Perez Castellano\, Montevideo\, Uruguay
CATEGORIES:Taller prescencial
ATTACH;FMTTYPE=image/jpeg:https://www.laobreria.com.ar/wp-content/uploads/2022/10/20221018_122705-scaled.jpg
ORGANIZER;CN="La Obrer%C3%ADa":MAILTO:laobreria@gmail.com
END:VEVENT
END:VCALENDAR